Charcuterie and Antipasti
First Courses
Potato Gnocchi with Beef Ragù
Potato gnocchi with beef ragù.
€ 14,00
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Spinach Gnocchi with Gorgonzola and Speck
Spinach gnocchi with gorgonzola and speck.
€ 14,00
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Fettuccine alla Carbonara
Fettuccine with carbonara sauce.
€ 14,00
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Tagliolini with Saffron and Montagnana Ham
Tagliolini with saffron and Montagnana cured ham.
€ 16,00
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Tagliolini with Black Angus Ragù
Tagliolini with Black Angus beef ragù.
€ 14,50
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Tagliolini with Duck Ragù
Tagliolini with duck ragù.
€ 15,50
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Spaghetti alle Vongole
Spaghetti with clams.
€ 14,00
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Linguine agli Scampi
Linguine with scampi.
€ 16,00
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Ravioli di Zucca e Mandorle
Ravioli with pumpkin and almonds.
€ 13,00
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Tagliolini ai Funghi Porcini
Tagliolini with porcini mushrooms.
€ 14,00
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Gnocchi al Pomodoro e Basilico
€ 11,00
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Tartufo Tagliolini
Fresh pasta with truffle aroma, served with a creamy sauce.
€ 15,00
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Pumpkin Gnocchi with Butter and Sage
Soft pumpkin gnocchi filled with pumpkin, flavored with butter and sage.
€ 13,50
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Meats
Crispy Chicken Supreme with Potato Velouté (200g)
Crispy chicken breast with potato velouté, breaded and golden, served with a creamy potato sauce.
€ 15,00
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Black Angus Medallion (200g)
High-quality beef medallion, cooked to your liking.
€ 16,00
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Grilled Scamone Carpaccio (200g)
Thin slices of grilled scamone, seasoned with oil and lemon.
€ 18,50
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Black Angus Tomahawk (1.2kg)
Tomahawk steak with bone, grilled to perfection.
€ 44,00
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Baby Beef Scottona Lombata (Fiorentina cut)
Tender young beef steak, cooked as desired.
€ 10,00
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Irish Black Angus Tagliata (220g)
Grilled slices of Irish Black Angus beef, served with your choice of condiments.
€ 21,00
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Danish Scottona Cuberoll (250g)
High-quality slow-cooked Danish beef roast.
€ 25,00
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Premium Meat Platter (450g)
A selection of high-quality meats served in assorted portions.
€ 50,00
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Rubia Gallega Scamone (220g)
Grilled slice of Spanish breed beef.
€ 25,00
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Danish Scottona Striploin (200g)
Sliced Danish beef with lean, flavorful cut.
€ 22,00
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Scamone Tartare (200g)
Raw minced scamone, served with condiments.
€ 22,00
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Fish tartare
Salmon Tartare
Crudo di salmone tritato, condito con olio e aromi.
€ 20,00
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Tuna Tartare
Tuna tartare, served raw with fresh seasonings.
€ 22,00
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Red Shrimp Tartare
Chopped raw red shrimp, served with sauces and condiments.
€ 27,00
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Seafood mains
Imperial Fried Assortment
A selection of fried fish and shellfish.
€ 25,00
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Catalan Lobster (300g)
Lobster cooked and served with a tomato and vegetable sauce.
€ 35,00
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Sepia in Tomato Sauce with Polenta
Sepia cooked in tomato sauce, served with creamy polenta.
€ 15,00
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Double Imperial Raw Fish Platter for 2 People
€ 100,00
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Tuna Slice (200g)
Fresh tuna sashimi, served raw in thin slices.
€ 21,00
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Salads
Burrata Salad
Salad with fresh burrata, vegetables, and light dressings.
€ 12,00
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Italian Salad
Mixed salad with fresh vegetables and dressing.
€ 12,00
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Caesar Salad
Salad with chicken, croutons, lettuce, and Caesar dressing.
€ 18,00
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Side dishes
Baked Potatoes
Potatoes cut into wedges and baked until golden.
€ 5,80
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Mashed Potatoes
Creamy mashed potatoes, ideal as a side dish.
€ 4,50
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Sautéed Swiss Chard
Swiss chard sautéed in a pan with garlic and oil.
€ 5,00
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Trifolati Champignon Mushrooms
Trifolati champignon mushrooms with garlic and parsley.
€ 5,00
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Battered Vegetables
Crispy fried battered vegetables.
€ 6,00
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