5G Store 1q

Octopus, peppers, and sausage, seasoned with cherry tomatoes and Taggiasche olives.

Octopus, cuttlefish, shrimp, and Chef's dressing.

Unique flavor of coconut, pepper, and shrimp, with tomato and croutons.

With pink sauce.

Topped with tomatoes, olives, buffalo mozzarella, dried figs, and Trapani extra virgin olive oil.

With Buffalo mozzarella and Taggiasche olives.

Prepared with always fresh raw meat, with lemon, wine vinegar, and sea salt.

Hot dish sale and fantastic flavor.

First fish course with spaghetti, Parmesan, and veracious clams.

Fresh Campanian pasta with a rich shellfish and crustacean sauce.

Peeled tomatoes, eggplant, onion, ricotta, fresh basil, extra virgin olive oil, salt, and pepper.

Warm risotto with crustaceans, mollusks, and a bold, enveloping flavor.

Risotto with Carnaroli rice served for two people.

Carnaroli risotto served for two people.

Tagliolini, Romano Pecorino, salt, and pepper.

With baked potatoes and grilled vegetables or French fries.

With arugula and Grana cheese.

With pepper sauce.

Lamb, beef, and sausage.

May vary depending on the fish.

(Imported absolute fish).

Cooked to perfection.

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Calamari, shrimp tails, anchovies, and red mullet.

With mussels, clams, and sausage.

French fries, flame-grilled peppers, and salads.

Grilled vegetables and sautéed potatoes.

Carrots with butter, steamed green beans, and sautéed spinach.

Drained Callipo tuna, salad, hard-boiled egg, tomatoes, anchovies, and fennel.

Octopus, cuttlefish, prawns, tomatoes, anchovies, and fennel.

Tomato sauce, mozzarella, tuna, caramelized onion, grilled peppers, and Taggiasche olives.

Tomato sauce, garlic, oregano, and extra virgin olive oil.

Tomato sauce, mozzarella, and fresh basil.

Tomato sauce, mozzarella, anchovy fillets, and oregano.

Tomato sauce, mozzarella, Parma cooked ham, and mushrooms.

Tomato sauce, mozzarella, and spicy salami.

Tomato sauce, mozzarella, spicy salami, and Tropea onion.

Tomato sauce, mozzarella, Valtellina bresaola, arugula, and shavings of Grana.

Tomato sauce, mozzarella, cooked ham, chiodini mushrooms, artichokes, olives, and oregano.

Tomato sauce, mozzarella, artichokes, cooked ham, and small mushrooms.

Tomato sauce, mozzarella, porcini mushrooms, and bresaola.

Tomato sauce, mozzarella, speck, and brie.

Tomato sauce, mozzarella, and grilled vegetables.

Tomato sauce, mozzarella, ricotta cream borders, tomatoes, and basil cream.

Tomato sauce, bufala mozzarella after baking, Parma raw ham, arugula, and Grana shavings.

Tomato sauce, bufala mozzarella, and basil cream.

Tomato sauce, mozzarella, fried eggplant, Grana shavings, and basil cream.

Tomato sauce, anchovy fillets, Taggiasche olives, and Puglia dried tomatoes.

Tomato sauce, sautéed seafood.

Mixed cheeses including mozzarella, gorgonzola, Grana Padano, fontina, and scamorza.

Mozzarella with basil pesto cream, baked potatoes, and slices of Grana.

Mozzarella, gorgonzola, Grana Padano, fontina, scamorza, and speck.

Mozzarella, gorgonzola, and walnuts.

Mozzarella, gorgonzola, and apples.

Mozzarella, gorgonzola, and walnuts.

Mozzarella, sausage, and peppers.

Pizzas with baby sausages and fries.

Pizzas with fries.

Juicy hamburger served with French fries.

The classic Milanese cutlet served with French fries.

Mozzarella, gorgonzola, Grana Padano, fontina, scamorza, and speck.

Savory calzone filled with tomato, mozzarella, and cooked ham.

Savory calzone with tomato, mozzarella, cooked ham, artichokes, and mushrooms.

Plain focaccia without toppings or fillings.

Focaccia topped with bresaola, arugula, cherry tomatoes, Grana Padano shavings, and balsamic cream.

50 cl of natural mineral water.

Classic carbonated soft drink.

Sugar-free carbonated soft drink.

Lemon-lime flavored carbonated soft drink.

Orange-flavored carbonated soft drink.

Fruity beverage with peach and lemon flavors.

Mango juice.

Non-alcoholic aperitif.

Aperitif with Campari flavor.

Sparkling wine-based cocktail with bitters and soda.

Cocktail with gin and tonic water.

Gin with lemon-flavored soda.

Small bottle of Bap 4 Lupoli beer.

Medium bottle of Bap 4 Lupoli beer.

Medium bottle of 1664 Blanc beer.

A mascarpone and coffee dessert with a creamy texture.

A dessert made of milk and sugar cream, with a caramelized top crust.

A panna cotta with caramel sauce.

A panna cotta with berries.

A strawberry-flavored panna cotta.

A dessert made with crunchy meringue.

A black truffle chocolate.

A traditional Neapolitan ricotta and candied fruit cake.

A leavened cake soaked in rum, typical of Naples.

A cream based on coffee and milk, served cold.

A refreshing lemon sorbet.

A lemon sorbet with a touch of vodka.

Sparkling wine from Vigna, served in a bottle.

Sparkling wine with extra dry character from Vigna, served in a bottle.

Valdobbiadene Prosecco Symphonía, a sparkling wine.

Valdobbiadene Prosecco DOCG Bortolomiol Senior, a sparkling wine.

Humar Collio Chardonnay, a white wine from Collio.

Vigna Chardonnay, a white wine.

Zimur Extra Dry Sparkling Wine.

Vigna Pinot Grigio, a white wine.

Vigna Masedu Vermentino from Gallura DOCG.

Lugana DOC Fraccaroli Pansere, a white wine.

Terre del Sole Greco di Tufo DOCG, a white wine.

Terre del Sole Falanghina, a white wine.

Salento Rosato Negroamaro Vitti, a rosé wine.

Vigna Montepulciano, a red wine.

Vigna Barbera d'Asti, a red wine.

Nelva Chianti, a red wine.

Scansano Morellino Nelva, a red wine.

Manduria Primitivo Vitti, a red wine.