Boards and Starters
First Courses
Potato Gnocchi with Beef Ragù
Soft potato gnocchi served with slowly cooked beef ragù
€ 14,00
Spinach Gnocchi with Gorgonzola and Speck
Green spinach gnocchi with gorgonzola cream and crispy speck
€ 14,00
Fettuccine alla Carbonara
Fettuccine with eggs, crispy guanciale, Pecorino cheese, and black pepper
€ 14,00
Saffron Tagliolini with Montagnana Ham
Fragrant saffron tagliolini with sweet Montagnana cured ham
€ 16,00
Tagliolini with Black Angus Ragù
Fresh tagliolini with an intense Black Angus beef ragù
€ 14,50
Duck Ragù Tagliolini
Tagliolini with slow-cooked, flavorful duck ragù
€ 15,50
Spaghetti alle Vongole
Spaghetti with clams, garlic, oil, and parsley
€ 14,00
Linguine with Scampi
Linguine with fresh scampi and cherry tomatoes, with a delicate seafood flavor
€ 16,00
Pumpkin and Almond Ravioli
Ravioli filled with pumpkin, with sweet notes and crunchy almonds
€ 13,00
Porcini Mushroom Tagliolini
Fresh tagliolini with fragrant porcini mushrooms
€ 14,00
Gnocchi with Tomato and Basil
Gnocchi with fresh tomato sauce and basil
€ 11,00
Truffle Tagliolini
Tagliolini with truffle cream, with an intense aroma
€ 15,00
Pumpkin Gnocchi with Butter and Sage
Pumpkin gnocchi with melted butter and aromatic sage
€ 13,50
Meats
Crispy Chicken Breast Supreme (200g)
Breaded and crispy chicken breast served with creamy mashed potatoes
€ 15,00
Black Angus Medallion (200g)
Tender cut of Black Angus served with roasted potatoes and fresh salad
€ 16,00
Grilled Scotch Beef Carpaccio (200g)
Thin slices of Scotch beef carpaccio, grilled
€ 18,50
Black Angus Tomahawk (1.2kg)
Imposing bone-in cut of Black Angus served with roasted potatoes and salad
€ 44,00
Scottona Baby Beef Lombata (Fiorentina cut)
Fiorentina cut of Scottona baby beef, price per ounce
€ 10,00
Irish Black Angus Ribeye (220g)
Juicy and flavorful Irish Black Angus ribeye steak
€ 21,00
Danish Scottona Cuberoll (250g)
Tender and marbled Cuberoll cut of Danish Scottona
€ 25,00
Premium Meat Symphony (450g)
Mixed selection of premium meats for a complete tasting
€ 50,00
Rubia Gallega Sirloin (220g)
Rubia Gallega cut, Spanish beef with an intense flavor
€ 25,00
Danish Scottona Striploin (200g)
Tender and flavorful Danish Scottona sirloin
€ 22,00
Scamone Tartare (200g)
Scamone beef tartare, chopped by hand, fresh and delicate
€ 22,00
Fish tartare
Salmon Tartare
Fresh salmon tartare, hand-cut, with a delicate flavor
€ 20,00
Tuna Tartare
Fresh raw tuna, flavorful and refined
€ 22,00
Red Prawn Tartare
High-quality raw red prawn, sweet and intense
€ 27,00
Main courses of fish
Imperial Fried Fish
Crispy and golden mixed fried fish
€ 25,00
Catalan Lobster (300g)
Lobster with tomato, onion, and fresh Catalan-style dressing
€ 35,00
Sepia in Stew with Polenta
Slow-cooked cuttlefish in stew served with soft polenta
€ 15,00
Imperial Raw Seafood Platter for Two
Selection of raw seafood for two people
€ 100,00
Tuna Steak (200g)
Seared tuna steak, tender and flavorful
€ 21,00
Salads
Burrata Salad
Fresh salad with creamy burrata cheese
€ 12,00
Italian Salad
Mix of fresh vegetables with typical Italian ingredients
€ 12,00
Caesar Salad
Salad with chicken, croutons, Caesar dressing, and Parmesan cheese
€ 18,00
Side Dishes
Roasted Potatoes
Golden and flavorful roasted potatoes
€ 5,80
Mashed Potatoes
Creamy and delicate mashed potatoes
€ 4,50
Sautéed Swiss Chard
Fresh Swiss chard sautéed with oil and herbs
€ 5,00
Truffle Mushrooms
Sautéed champignon mushrooms with garlic and parsley
€ 5,00
Battered Vegetables
Mixed vegetables in crispy batter
€ 6,00
Tasting Menu
Charcuterie and Cheese Board
Spinach Gnocchi with Gorgonzola and Speck
Potato gnocchi with spinach, gorgonzola, and speck
Danish Scottona Striploin (200g)
200g slice of Danish Scottona beef, cooked to your liking